Loving Hut Vegan Express Online Ordering Menu

Four fried rolls filled with carrots, jicama, vermicelli, taro, onion, and organic tofu with sweet & sour dip.

Six crispy vegan cheese wontons with chef's special sauce.

Four pieces toasted bread topped with melted vegan cheese, fresh mushrooms, soy ham, vegan mayonnaise, and onion.

Jicama, carrots, lettuce, basil, organic tofu, and soy ham wrapped with rice paper, dipped with hoisin sauce and peanuts.

Vermicelli, mint, lettuce, cucumber, soy ham, dipped with pineapple sauce, and peanut.

Four vegan drumsticks served with chef's ginger sauce.

Fresh steamed organic tofu and eggplant, glazed in a house special sauce topped with cilantro, served with brown or white rice.

Broccoli and soy protein slices, organic fried tofu, carrots, onion, fresh mushrooms, and cilantro with light sauce and served with brown or white rice

Broccoli, carrots, bell peppers, fresh mushrooms, cabbage, onion, organic fried tofu, soy protein slices, and cilantro with chef's sauce. Choice of brown or white rice.

Battered soy sea nuggets, bell peppers, garlic, and vegan seasoning, served with mixed salad, homemade dressing and choice of brown or white rice.

Soy chickless fillet, fresh lemongrass, garlic, and vegan seasoning, served with mixed salad, homemade dressing, and choice of brown or white rice.

Organic fried tofu, fresh lemongrass, garlic, and vegan seasoning served with mixed salad, homemade dressing, and choice of brown or white rice.

Soy chickless fillet, onion, green onion, and mongo sauce, served with mixed salad, homemade dressing, and choice of brown or white rice.

Organic fried tofu and mongo sauce served with mixed salad, homemade dressing, and choice of brown or white rice.

Soy protein slices, bell peppers, onions, and cilantro, with Mongo sauce with choice of brown or white rice.

Battered soy sea nugget, peas, carrots, organic tofu, onion, garlic, cilantro, and vegan seasoning. Choice of brown or white rice.

Brown rice, peas, carrots, organic tofu, onion, garlic, cilantro, and vegan seasoning.

Organic fried tofu with chef's sauce, coconut powder, coconut flakes, peanuts, house salad and choice of brown or white rice.

Soy protein cutlets glazed with chef's sauce, house salad and choice of brown or white rice.

Gardein patty on a wheat bun with a special orange sauce, pickle, tomato, and vegan mayo served with fries.

Beyond patty on wheat bun, with a special onion sauce, pickle, tomato, and vegan mayo served with fries.

Battered soy sea nuggets (Spicy Cha Cha), shredded cabbage, homemade salsa, and avocado lemon (lime).

IMPOSSIBLE patty on wheat bun, with a special orange sauce, pickle, tomato, and vegan mayo served with fries.

Lemongrass soup with rice noodles, soy slices, organic fried tofu, soy ham, mushrooms, mint, bean sprouts, cilantro, and green onions.

Aulac traditional noodle soup, fresh rice noodles, soy slices, soy ham/organic fried tofu, served with basil, bean sprouts, cilantro, green onion, and lemon (or lime).

Fresh yellow noodles, sliced soy protein, organic fried tofu, broccoli, carrots, cabbage, bell peppers, onions, and cilantro with chef's special sauce.

Stir-fried fresh yellow noodles, battered soy sea nuggets, bean sprouts, green onion, and fried onion with special mongo sauce.

Fresh yellow noodles, battered soy sea nuggets, fresh mushrooms, green onions, and fried garlic with special garlic sauce.

Fresh house Thai iced tea, sweetened with vegan sugar and soy milk.